Hey Everyone! Here's what's on tap for this week:
Sunday: Mother's Day Lunch at my parents (low-carb beefed up meatloaf courtesy of yours truly). Mother's Day Dinner @ Mark's Parents.
Monday: I have my final cooking class, so Mark is taking over. Since the whole family likes Hamburger Helper and I won't let them have it, I bought them a box so they can enjoy it while I'm not there. Yuck. Processed trash.
Tuesday: We are taking the Sea Doo's to drop them on the lake! Yay summer! We'll have a quick and easy dinner. I'm going to stop at Food Lion on the way home and pick up a Rotisserie Chicken. It's quick, easy, healthy, and delicious! We'll pair it with a salad most likely.
Wednesday: BBQ Grilled Boneless/Skinless Chicken Thighs. We'll pair it with some Brussels Sprouts.
Thursday: Lauren's Final 7th Grade Band Concert. Tonight we have dinner out due to time constraints.
Friday: Dinner Out
Saturday: Yikes! Mark and I are participating in the Warrior Dash. I'm nervous as can be...but I think it'll be a lot of fun! Bring on the mud! Afterwards, we'll have dinner with friends.
Enjoy the week everyone!
I have the recipe for the Rotisserie Chicken without all the extra stuff. More Healthier. Just sayin.......
ReplyDeleteWould love it...but this week the reason I'm getting it is because I don't have the time to cook. :-(
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